
3rd
Generation - Left to Right,
Ann, Mary, & John.
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Of course, as with any successful
business nowadays, John Stephenson & Sons' greatest asset
is it's staff, a team of people dedicated to proving a consistently
superior service- with a smile. Flexibility is of extreme
importance, too, and everyone who works within this innovative
company is able to turn their hand to any number of tasks,
ultimately ensuring that the customer receives not only excellent
service, but also timely service.
This pride is a job well done obviously has its roots in the
fact that this is a family company, dictating that it's more
than just another business, it's personal!

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What's more, John Stephenson & Sons, whilst
offering a traditional, friendly and very personal service,
has an approach that is right at home in the new millennium,
satisfying the needs of today's busy retailer and caterer
in a number of ways:
3 highly trained, efficient and genuinely helpful
tele-sales staff and 4 field sales teams, headed by Roger
Young, Sales Director.
A competitive pricing policy that offers uncommon
value for money.
Trade-friendly vehicles, equipment and fully
computerised systems.
Continuous
product innovation and the introduction of new items into
an already extensive range.
Some of the best customer support and information
services to be found anywhere in the industry.
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Ann with Gabrielle (assistant wine buyer)
New Zealand - 1998
The list just goes on and on and, as the economy continues
to expand, the omens for the future are extremely good. for
when there is a boom someone has to supply that need
Anyone in the North West who wants quality will therefore
head for John Stephenson & Sons.
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